An elderly woman sitting at a desk with dried grass specimens, looking at the camera
Mary Agnes Chase studying grass specimens, around 1960

Agrostology (from Greek ἄγρωστις, agrōstis, "type of grass"; and -λογία, -logia), sometimes graminology, is the scientific study of the grasses (the family Poaceae, or Gramineae). The grasslike species of the sedge family (Cyperaceae), the rush family (Juncaceae), and the bulrush or cattail family (Typhaceae) are often included with the true grasses in the category of graminoid, although strictly speaking these are not included within the study of agrostology. In contrast to the word graminoid, the words gramineous and graminaceous are normally used to mean "of, or relating to, the true grasses (Poaceae)".

Agrostology has importance in the maintenance of wild and grazed grasslands, agriculture (crop plants such as rice, maize, sugarcane, and wheat are grasses, and many types of animal fodder are grasses), urban and environmental horticulture, turfgrass management and sod production, ecology, and conservation.

Famous Agrostologists

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References

  1. ^ "IndExs - Index of Exsiccatae". www.botanischestaatssammlung.de. Retrieved 2025-03-08.
  2. ^ "Hubbard, Charles Edward, (23 May 1900–8 May 1980)", Who Was Who, Oxford University Press, 2007-12-01, retrieved 2025-03-08
  3. ^ "Stapfiella Gilg | Plants of the World Online | Kew Science". Plants of the World Online. Retrieved 2025-03-08.
  4. ^ "IndExs - Index of Exsiccatae". www.botanischestaatssammlung.de. Retrieved 2025-03-08.


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