Sarcomyxa is a small genus of agaricoid fungi in the Sarcomyxaceae.[1] Basidiocarps (fruit bodies) are shelf-like and grow on wood. Sarcomyxa edulis is commercially cultivated for food in Asia.[2]
The genus is the only member of Sarcomyxaceae, a classification established as a result of molecular research, based on cladistic analysis of DNA sequences.[1]
Species
See also
References
- ^ a b Olariaga I, Huhtinen S, Læssøe T, Petersen JH, Hansen K (2020). "Phylogenetic origins and family classification of typhuloid fungi, with emphasis on Ceratellopsis, Macrotyphula and Typhula (Basidiomycota)". Studies in Mycology. 96: 155–184. doi:10.1016/j.simyco.2020.05.003. PMC 7388190. PMID 32774511.
{{cite journal}}: CS1 maint: multiple names: authors list (link) - ^ Tian F, Li C, Li Y (2021). "Genomic analysis of Sarcomyxa edulis reveals the basis of its medicinal properties and evolutionary relationships". Front. Microbiol. 12: 652324. doi:10.3389/fmicb.2021.652324. PMC 8281127. PMID 34276589.
{{cite journal}}: CS1 maint: multiple names: authors list (link)