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Summary
| Description |
Deutsch: Parmigiano Reggiano DOP ist ein Käse aus Italien. Er hat ca. 32% Fett in der Trockenmasse. Je nach Qualität läßt man ihn unterschiedlich lange reifen. Dieser Käse wurde vor dem Verkauf 30 Monate gelagert. English: Parmigiano Reggiano DOP is an italian cheese. It has a fat content of approx. 32%. |
| Date | |
| Source | Own work |
| Author | Isiwal |
Licensing
This file is licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.
Attribution: Isiwal/Wikimedia Commons/CC-BY-SA-3.0-at
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 22:01, 18 January 2015 | | 6,000 × 4,000 (5.12 MB) | Isiwal | VicuñaUploader 1.20 |
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