Original file (4,288 × 2,848 pixels, file size: 1.09 MB, MIME type: image/jpeg)

Summary

Description
English: Hot cross buns are a quintessentially British tradition at Easter.They can be eaten warm or split, toasted with butter for breakfast, tea or a snack. No one knows for certain when the tradition began, but in 16th century England, bakers were limited by law to occasions when these special doughs could be made. Good Friday was one; ‘cross buns’ marked this holy day towards the end of the Lenten fast.
Date
Source http://www.lakenheath.af.mil/; gallery; exact source
Author Lausanne Morgan, U.S. Air Force
Permission
(Reusing this file)
Public domain
This image or file is a work of a U.S. Air Force Airman or employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, the image or file is in the public domain in the United States.

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copyright status

public domain

applies to jurisdiction: United States
determination method or standard: work of the federal government of the United States

inception

1 April 2010

captured with

Nikon D300S

data size

1,145,242 byte

height

2,848 pixel

width

4,288 pixel

media type

image/jpeg

checksum

4cffcfea07a27c3924a149e83335e6f1340b82ac

determination method or standard: SHA-1

exposure time

0.008 second

f-number

6.3

ISO speed

500

instance of

photograph

focal length

82 millimetre

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Date/TimeThumbnailDimensionsUserComment
current19:41, 1 May 2010Thumbnail for version as of 19:41, 1 May 20104,288 × 2,848 (1.09 MB)High Contrast== {{int:filedesc}} == {{Information |Description= {{en|Hot cross buns are a quintessentially British tradition at Easter.They can be eaten warm or split, toasted with butter for breakfast, tea or a snack. No one knows for certain when the tradition began

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