Amphicarpaea, commonly known as hogpeanut,[2] is a genus of flowering plants in the legume family, Fabaceae. It includes three species native to eastern North America and southern, southeastern, and eastern Asia.[1] It belongs to the subfamily Faboideae.
Species include:[1]
- Amphicarpaea bracteata (L.) Fernald – eastern North America[3]
- Amphicarpaea edgeworthii Benth. – eastern and southeast Asia (China, India, Japan, Korea, Russia, Vietnam)[4][5]
- Amphicarpaea ferruginea Benth. – Nepal to eastern Himalalayas, Myanmar, south-central China (Sichuan and Yunnan), and Thailand
It is classified in subtribe Glycininae and its closest relatives are Glycine and Teramnus:[6]
References
- ^ a b c d Amphicarpaea Eliott ex Nutt. Plants of the World Online. Retrieved 10 September 2023.
- ^ English Names for Korean Native Plants (PDF), Pocheon: Korea National Arboretum, 2015, p. 350, ISBN 978-89-97450-98-5, archived from the original (PDF) on 25 May 2017, retrieved 25 January 2016 – via Korea Forest Service
- ^ NRCS, "Amphicarpaea", PLANTS Database, United States Department of Agriculture (USDA)
- ^ Sachiko Funayama, Ichiro Terashima and Tetsukazu Yahara (2001), "Effects of virus infection and light environment on population dynamics of Eupatorium makinoi (Asteraceae)", American Journal of Botany, 88 (4): 616–622, doi:10.2307/2657060, JSTOR 2657060, PMID 11302846
- ^ Sa, Ren; Gilbert, Michael G., "Amphicarpaea edgeworthii", Flora of China, vol. 10 – via eFloras.org, Missouri Botanical Garden, St. Louis, MO & Harvard University Herbaria, Cambridge, MA
- ^ Jeongran Lee and Theodore Hymowitz (2001), "A molecular phylogenetic study of the subtribe Glycininae (Leguminosae) derived from the chloroplast DNA rps16 intron sequences", American Journal of Botany, 88 (11): 2064–2073, doi:10.2307/3558432, JSTOR 3558432
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