Teleostei (/ˌtɛliˈɒstiaɪ/; Greekteleios "complete" + osteon "bone"), members of which are known as teleosts (/ˈtɛliɒsts,ˈtiːli-/), is, by far, the largest group of ray-finned fishes (class Actinopterygii), with 96% of all extant species of fish. The Teleostei, which is variously considered a division or an infraclass in different taxonomic systems, include over 26,000 species that are arranged in about 40 orders and 448 families. Teleosts range from giant oarfish measuring 7.6 m (25 ft) or more, and ocean sunfish weighing over 2 t (2.0 long tons; 2.2 short tons), to the minute male anglerfishPhotocorynus spiniceps, just 6.2 mm (0.24 in) long. Including not only torpedo-shaped fish built for speed, teleosts can be flattened vertically or horizontally, be elongated cylinders or take specialised shapes as in anglerfish and seahorses.
The difference between teleosts and other bony fish lies mainly in their jaw bones; teleosts have a movable premaxilla and corresponding modifications in the jaw musculature which make it possible for them to protrude their jaws outwards from the mouth. This is of great advantage, enabling them to grab prey and draw it into the mouth. In more derived teleosts, the enlarged premaxilla is the main tooth-bearing bone, and the maxilla, which is attached to the lower jaw, acts as a lever, pushing and pulling the premaxilla as the mouth is opened and closed. Other bones further back in the mouth serve to grind and swallow food. Another difference is that the upper and lower lobes of the tail (caudal) fin are about equal in size. The spine ends at the caudal peduncle, distinguishing this group from other fish in which the spine extends into the upper lobe of the tail fin. (Full article...)
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Monk seals are earless seals of the tribeMonachini. They are the only earless seals found in tropical climates. The two genera of monk seals, Monachus and Neomonachus, comprise three species: the Mediterranean monk seal, Monachus monachus; the Hawaiian monk seal, Neomonachus schauinslandi; and the Caribbean monk seal, Neomonachus tropicalis, which became extinct in the 20th century. The two surviving species are now rare and in imminent danger of extinction. All three monk seal species were classified in genus Monachus until 2014, when the Caribbean and Hawaiian species were placed into a new genus, Neomonachus.
Monk seals have a slender body and are agile. They have a broad, flat snout with nostrils on the top. Monk seals are polygynous, and group together in harems. They feed mainly on bony fish and cephalopods, but they are opportunistic. The skin is covered in small hairs, which are generally black in males and brown or dark gray in females. Monk seals are found in the Hawaiian archipelago, certain areas in the east Atlantic and Mediterranean Sea (such as Cabo Blanco and Gyaros island), and formerly in the tropical areas of the west Atlantic Ocean. (Full article...)
The emperor penguin (Aptenodytes forsteri) is the tallest and heaviest of all living penguin species and is endemic to Antarctica. The male and female are similar in plumage and size, reaching 100 cm (39 in) in length and weighing from 22 to 45 kg (49 to 99 lb). Feathers of the head and back are black and sharply delineated from the white belly, pale-yellow breast and bright-yellow ear patches.
Like all species of penguin, the emperor is flightless, with a streamlined body, and wings stiffened and flattened into flippers for a marine habitat. Its diet consists primarily of fish, but also includes crustaceans, such as krill, and cephalopods, such as squid. While hunting, the species can remain submerged around 20 minutes, diving to a depth of 535 m (1,755 ft). It has several adaptations to facilitate this, including an unusually structured haemoglobin to allow it to function at low oxygen levels, solid bones to reduce barotrauma, and the ability to reduce its metabolism and shut down non-essential organ functions. (Full article...)
Sea snakes, or coral reef snakes, are elapid snakes that inhabit marine environments for most or all of their lives. They belong to two subfamilies, Hydrophiinae and Laticaudinae. Hydrophiinae also includes Australasian terrestrial snakes, whereas Laticaudinae only includes the sea kraits (Laticauda), of which three species are found exclusively in freshwater. If these three freshwater species are excluded, there are 69 species of sea snakes divided among seven genera.
Most sea snakes are venomous, except the genus Emydocephalus, which feeds almost exclusively on fish eggs. Sea snakes are extensively adapted to a fully aquatic life and are unable to move on land, except for the sea kraits, which have limited land movement. They are found in warm coastal waters from the Indian Ocean to the Pacific and are closely related to venomous terrestrial snakes in Australia. (Full article...)
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The goblin shark (Mitsukurina owstoni) is a rare species of deep-sea shark. Sometimes called a "living fossil", it is the only extant representative of the familyMitsukurinidae, a lineage some 125 million years old. This pink-skinned animal has a distinctive profile with an elongated, flat snout, and highly protrusible jaws containing prominent nail-like teeth. It is usually between 3 and 4 m (10 and 13 ft) long when mature, though it can grow considerably larger such as one captured in 2000 that is thought to have measured 6 m (20 ft). Goblin sharks are benthopelagic creatures that inhabit upper continental slopes, submarine canyons, and seamounts throughout the world at depths greater than 100 m (330 ft), with adults found deeper than juveniles. Some researchers believe that these sharks could also dive to depths of up to 1,300 m (4,270 ft), for short periods of time.
The fin whale (Balaenoptera physalus), also known as the finback whale or common rorqual, is a species of baleen whale and the second-longest cetacean after the blue whale. The biggest individual reportedly measured 26 m (85 ft) in length, with a maximum recorded weight of 77 to 81 tonnes (85 to 89 short tons; 76 to 80 long tons). The fin whale's body is long, slender and brownish-gray in color, with a paler underside to appear less conspicuous from below (countershading).
At least two recognized subspecies exist, one in the North Atlantic and one across the Southern Hemisphere. It is found in all the major oceans, from polar to tropical waters, though it is absent only from waters close to the pack ice at the poles and relatively small areas of water away from the open ocean. The highest population density occurs in temperate and cool waters. Its prey mainly consists of smaller schooling fish, small squid, or crustaceans, including copepods and krill. Mating takes place in temperate, low-latitude seas during the winter. Fin whales are often observed in pods of 6–10 animals, with whom they communicate utilizing frequency-modulated sounds, ranging from 16 to 40 hertz. (Full article...)
The pigeye shark or Java shark (Carcharhinus amboinensis) is an uncommon species of requiem shark, in the family Carcharhinidae, found in the warm coastal waters of the eastern Atlantic and western Indo-Pacific. It prefers shallow, murky environments with soft bottoms, and tends to roam within a fairly localised area. With its bulky grey body, small eyes, and short, blunt snout, the pigeye shark looks almost identical to (and is often confused with) the better-known bull shark (C. leucas). The two species differ in vertebral count, the relative sizes of the dorsal fins, and other subtle traits. This shark typically reaches lengths of 1.9–2.5 m (6.2–8.2 ft).
The pigeye shark is an apex predator that mostly hunts low in the water column. It has a varied diet, consisting mainly of bony and cartilaginous fishes and also including crustaceans, molluscs, sea snakes, and cetaceans. This species gives birth to live young, with the developing embryos sustained to term via a placental connection to their mother. Litters of three to thirteen pups are born after a gestation period of nine or twelve months. Young sharks spend their first few years of life in sheltered inshore habitats such as bays, where their movements follow tidal and seasonal patterns. The pigeye shark's size and dentition make it potentially dangerous, though it has not been known to attack humans. The shark is infrequently caught in shark nets protecting beaches and by fisheries, which use it for meat and fins. The IUCN presently assesses this species as vulnerable. (Full article...)
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A dugong photographed underwater
The dugong (/ˈd(j)uːɡɒŋ/; Dugong dugon) is a marine mammal. It is one of four living species of the order Sirenia, which also includes three species of manatees. It is the only living representative of the once-diverse family Dugongidae; its closest modern relative, Steller's sea cow (Hydrodamalis gigas), was hunted to extinction in the 18th century.
The dugong is the only sirenian in its range, which spans the waters of some 40 countries and territories throughout the Indo-West Pacific. The dugong is largely dependent on seagrass communities for subsistence and is thus restricted to the coastal habitats that support seagrass meadows, with the largest dugong concentrations typically occurring in wide, shallow, protected areas such as bays, mangrovechannels, the waters of large inshore islands and inter-reefal waters. The northern waters of Australia between Shark Bay and Moreton Bay are believed to be the dugong's contemporary stronghold. (Full article...)
Some species of mackerel migrate in schools for long distances along the coast and other species cross oceans
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment.
Mackerel species typically have deeply forked tails and vertical "tiger-like" stripes on their backs with an iridescent green-blue quality. Many are restricted in their distribution ranges and live in separate populations or fish stocks based on geography. Some stocks migrate in large schools along the coast to suitable spawning grounds, where they spawn in fairly shallow waters. After spawning they return the way they came in smaller schools to suitable feeding grounds, often near an area of upwelling. From there they may move offshore into deeper waters and spend the winter in relative inactivity. Other stocks migrate across oceans. (Full article...)
Image 1The distribution of anthropogenic stressors faced by marine species threatened with extinction in various marine regions of the world. Numbers in the pie charts indicate the percentage contribution of an anthropogenic stressors' impact in a specific marine region. (from Marine food web)
Image 4Halfbeak as larvae are one of the organisms adapted to the unique properties of the microlayer (from Marine habitat)
Image 5In the open ocean, sunlit surface epipelagic waters get enough light for photosynthesis, but there are often not enough nutrients. As a result, large areas contain little life apart from migrating animals. (from Marine habitat)
Image 7Conference events, such as the events hosted by the United Nations, help to bring together many stakeholders for awareness and action. (from Marine conservation)
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Bacterioplankton and the pelagic marine food web
Solar radiation can have positive (+) or negative (−) effects resulting in increases or decreases in the heterotrophic activity of bacterioplankton. (from Marine prokaryotes)
Image 12Ernst Haeckel's 96th plate, showing some marine invertebrates. Marine invertebrates have a large variety of body plans, which are currently categorised into over 30 phyla. (from Marine invertebrates)
Image 13Tidepools on rocky shores make turbulent habitats for many forms of marine life (from Marine habitat)
Image 14Only 29 percent of the world surface is land. The rest is ocean, home to the marine habitats. The oceans are nearly four kilometres deep on average and are fringed with coastlines that run for nearly 380,000 kilometres.
Image 17The deep sea amphipodEurythenes plasticus, named after microplastics found in its body, demonstrating plastic pollution affects marine habitats even 6000m below sea level. (from Marine habitat)
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Mycoloop links between phytoplankton and zooplankton
Chytrid‐mediated trophic links between phytoplankton and zooplankton (mycoloop). While small phytoplankton species can be grazed upon by zooplankton, large phytoplankton species constitute poorly edible or even inedible prey. Chytrid infections on large phytoplankton can induce changes in palatability, as a result of host aggregation (reduced edibility) or mechanistic fragmentation of cells or filaments (increased palatability). First, chytrid parasites extract and repack nutrients and energy from their hosts in form of readily edible zoospores. Second, infected and fragmented hosts including attached sporangia can also be ingested by grazers (i.e. concomitant predation). (from Marine fungi)
Parasitic chytrids can transfer material from large inedible phytoplankton to zooplankton. Chytrids zoospores are excellent food for zooplankton in terms of size (2–5 μm in diameter), shape, nutritional quality (rich in polyunsaturated fatty acids and cholesterols). Large colonies of host phytoplankton may also be fragmented by chytrid infections and become edible to zooplankton. (from Marine fungi)
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Estimates of microbial species counts in the three domains of life
Bacteria are the oldest and most biodiverse group, followed by Archaea and Fungi (the most recent groups). In 1998, before awareness of the extent of microbial life had gotten underway, Robert M. May estimated there were 3 million species of living organisms on the planet. But in 2016, Locey and Lennon estimated the number of microorganism species could be as high as 1 trillion. (from Marine prokaryotes)
Image 26Schematic representation of the changes in abundance between trophic groups in a temperate rocky reef ecosystem. (a) Interactions at equilibrium. (b) Trophic cascade following disturbance. In this case, the otter is the dominant predator and the macroalgae are kelp. Arrows with positive (green, +) signs indicate positive effects on abundance while those with negative (red, -) indicate negative effects on abundance. The size of the bubbles represents the change in population abundance and associated altered interaction strength following disturbance. (from Marine food web)
Image 27Reconstruction of an ammonite, a highly successful early cephalopod that first appeared in the Devonian (about 400 mya). They became extinct during the same extinction event that killed the land dinosaurs (about 66 mya). (from Marine invertebrates)
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The global continental shelf, highlighted in light green, defines the extent of marine coastal habitats, and occupies 5% of the total world area
Image 29The Ocean Cleanup is one of many organizations working toward marine conservation such at this interceptor vessel that prevents plastic from entering the ocean. (from Marine conservation)
Image 30Waves and currents shape the intertidal shoreline, eroding the softer rocks and transporting and grading loose particles into shingles, sand or mud (from Marine habitat)
Image 37Sandy shores provide shifting homes to many species (from Marine habitat)
Image 38Ocean surface chlorophyll concentrations in October 2019. The concentration of chlorophyll can be used as a proxy to indicate how many phytoplankton are present. Thus on this global map green indicates where a lot of phytoplankton are present, while blue indicates where few phytoplankton are present. – NASA Earth Observatory 2019. (from Marine food web)
Image 40Chytrid parasites of marine diatoms. (A) Chytrid sporangia on Pleurosigma sp. The white arrow indicates the operculate discharge pore. (B) Rhizoids (white arrow) extending into diatom host. (C) Chlorophyll aggregates localized to infection sites (white arrows). (D and E) Single hosts bearing multiple zoosporangia at different stages of development. The white arrow in panel E highlights branching rhizoids. (F) Endobiotic chytrid-like sporangia within diatom frustule. Bars = 10 μm. (from Marine fungi)
Image 41640 μm microplastic found in the deep sea amphipod Eurythenes plasticus (from Marine habitat)
Image 42Phylogenetic tree representing bacterial OTUs from clone libraries and next-generation sequencing. OTUs from next-generation sequencing are displayed if the OTU contained more than two sequences in the unrarefied OTU table (3626 OTUs). (from Marine prokaryotes)
Model of the energy generating mechanism in marine bacteria
(1) When sunlight strikes a rhodopsin molecule (2) it changes its configuration so a proton is expelled from the cell (3) the chemical potential causes the proton to flow back to the cell (4) thus generating energy (5) in the form of adenosine triphosphate. (from Marine prokaryotes)
Image 52Some representative ocean animal life (not drawn to scale) within their approximate depth-defined ecological habitats. Marine microorganisms exist on the surfaces and within the tissues and organs of the diverse life inhabiting the ocean, across all ocean habitats. (from Marine habitat)
Image 53Scanning electron micrograph of a strain of Roseobacter, a widespread and important genus of marine bacteria. For scale, the membrane pore size is 0.2μm in diameter. (from Marine prokaryotes)
Image 55Common-enemy graph of Antarctic food web. Potter Cove 2018. Nodes represent basal species and links indirect interactions (shared predators). Node and link widths are proportional to number of shared predators. Node colors represent functional groups. (from Marine food web)
Image 57This algae bloom occupies sunlit epipelagic waters off the southern coast of England. The algae are maybe feeding on nutrients from land runoff or upwellings at the edge of the continental shelf. (from Marine habitat)
Different bacteria shapes (cocci, rods and spirochetes) and their sizes compared with the width of a human hair. A few bacteria are comma-shaped (vibrio). Archaea have similar shapes, though the archaeon Haloquadratum is flat and square.
The unit μm is a measurement of length, the micrometer, equal to 1/1,000 of a millimeter
Image 74On average there are more than one million microbial cells in every drop of seawater, and their collective metabolisms not only recycle nutrients that can then be used by larger organisms but also catalyze key chemical transformations that maintain Earth's habitability. (from Marine food web)
Image 75Archaea were initially viewed as extremophiles living in harsh environments, such as the yellow archaea pictured here in a hot spring, but they have since been found in a much broader range of habitats. (from Marine prokaryotes)
Image 79Estuaries occur when rivers flow into a coastal bay or inlet. They are nutrient rich and have a transition zone which moves from freshwater to saltwater. (from Marine habitat)
Image 81Marine Species Changes in Latitude and Depth in three different ocean regions(1973–2019) (from Marine food web)
Image 82Antarctic marine food web. Potter Cove 2018. Vertical position indicates trophic level and node widths are proportional to total degree (in and out). Node colors represent functional groups. (from Marine food web)
Image 87Conceptual diagram of faunal community structure and food-web patterns along fluid-flux gradients within Guaymas seep and vent ecosystems. (from Marine food web)
Image 90An in situ perspective of a deep pelagic food web derived from ROV-based observations of feeding, as represented by 20 broad taxonomic groupings. The linkages between predator to prey are coloured according to predator group origin, and loops indicate within-group feeding. The thickness of the lines or edges connecting food web components is scaled to the log of the number of unique ROV feeding observations across the years 1991–2016 between the two groups of animals. The different groups have eight colour-coded types according to main animal types as indicated by the legend and defined here: red, cephalopods; orange, crustaceans; light green, fish; dark green, medusa; purple, siphonophores; blue, ctenophores and grey, all other animals. In this plot, the vertical axis does not correspond to trophic level, because this metric is not readily estimated for all members. (from Marine food web)
Image 91Topological positions versus mobility: (A) bottom-up groups (sessile and drifters), (B) groups at the top of the food web. Phyto, phytoplankton; MacroAlga, macroalgae; Proto, pelagic protozoa; Crus, Crustacea; PelBact, pelagic bacteria; Echino, Echinoderms; Amph, Amphipods; HerbFish, herbivorous fish; Zoopl, zooplankton; SuspFeed, suspension feeders; Polych, polychaetes; Mugil, Mugilidae; Gastropod, gastropods; Blenny, omnivorous blennies; Decapod, decapods; Dpunt, Diplodus puntazzo; Macropl, macroplankton; PlFish, planktivorous fish; Cephalopod, cephalopods; Mcarni, macrocarnivorous fish; Pisc, piscivorous fish; Bird, seabirds; InvFeed1 through InvFeed4, benthic invertebrate feeders. (from Marine food web)
Image 93Cnidarians are the simplest animals with cells organised into tissues. Yet the starlet sea anemone contains the same genes as those that form the vertebrate head. (from Marine invertebrates)
Image 94Oceanic pelagic food web showing energy flow from micronekton to top predators. Line thickness is scaled to the proportion in the diet. (from Marine food web)
Image 96Cycling of marine phytoplankton. Phytoplankton live in the photic zone of the ocean, where photosynthesis is possible. During photosynthesis, they assimilate carbon dioxide and release oxygen. If solar radiation is too high, phytoplankton may fall victim to photodegradation. For growth, phytoplankton cells depend on nutrients, which enter the ocean by rivers, continental weathering, and glacial ice meltwater on the poles. Phytoplankton release dissolved organic carbon (DOC) into the ocean. Since phytoplankton are the basis of marine food webs, they serve as prey for zooplankton, fish larvae and other heterotrophic organisms. They can also be degraded by bacteria or by viral lysis. Although some phytoplankton cells, such as dinoflagellates, are able to migrate vertically, they are still incapable of actively moving against currents, so they slowly sink and ultimately fertilize the seafloor with dead cells and detritus. (from Marine food web)
Image 99Food web structure in the euphotic zone. The linear food chain large phytoplankton-herbivore-predator (on the left with red arrow connections) has fewer levels than one with small phytoplankton at the base. The microbial loop refers to the flow from the dissolved organic carbon (DOC) via heterotrophic bacteria (Het. Bac.) and microzooplankton to predatory zooplankton (on the right with black solid arrows). Viruses play a major role in the mortality of phytoplankton and heterotrophic bacteria, and recycle organic carbon back to the DOC pool. Other sources of dissolved organic carbon (also dashed black arrows) includes exudation, sloppy feeding, etc. Particulate detritus pools and fluxes are not shown for simplicity. (from Marine food web)
Image 106A 2016 metagenomic representation of the tree of life using ribosomal protein sequences. The tree includes 92 named bacterial phyla, 26 archaeal phyla and five eukaryotic supergroups. Major lineages are assigned arbitrary colours and named in italics with well-characterized lineage names. Lineages lacking an isolated representative are highlighted with non-italicized names and red dots. (from Marine prokaryotes)
Image 107A microbial mat encrusted with iron oxide on the flank of a seamount can harbour microbial communities dominated by the iron-oxidizing Zetaproteobacteria (from Marine prokaryotes)
Image 123The pelagic food web, showing the central involvement of marine microorganisms in how the ocean imports nutrients from and then exports them back to the atmosphere and ocean floor (from Marine food web)
Image 125Elevation-area graph showing the proportion of land area at given heights and the proportion of ocean area at given depths (from Marine habitat)
Image 10Ecosystem services delivered by epibenthicbivalve reefs. Reefs provide coastal protection through erosion control and shoreline stabilization, and modify the physical landscape by ecosystem engineering, thereby providing habitat for species by facilitative interactions with other habitats such as tidal flat benthic communities, seagrasses and marshes. (from Marine ecosystem)
... that a sensational story in 1888 claimed that James Wickham, a British scientist, introduced two whales to the Great Salt Lake in an attempt to start a whale oil industry?
... baleen from the Mysticeti whales mouths was used to stiffen parts of women's stays and dresses, like corsets
... most whales and dolphins live long lives. Wild bottlenose dolphins live well into their forties, while some of the larger whales live in excess of 80 years!
... in spite of their enormous mass, baleen whales are capable of leaping completely out of the water, particularly the Humpback Whale.
... Shark brains aren’t round like a human's; they are long and narrow.
... Until the late 16th century sharks were usually referred to in the English language as sea-dogs. The name "Shark" first came into use around the late 1560s to refer to the large sharks of the Caribbean Sea.
... the ‘strapped toothed’ whale is so called because in mature males there are only two teeth in the bottom jaw and these completely ‘strap’ the upper jaw, preventing it from opening more than a few centimetres. How these animals eat is unknown, but it may be that they stun their prey with high intensity sound.
The Green Sea Turtle (Chelonia mydas) is a large sea turtle, the only member of the genus Chelonia (Brongniart, 1800). This turtle grows to 1-1.5 m in length, and can weigh 200 kg, making it the largest of the hard-shelled turtles. Its distribution extends throughout tropical, subtropical and some warmer temperate waters. Females lay their eggs on traditional nesting beaches, and the turtles often bask in the sand to warm their ectothermic bodies, but otherwise this species is entirely marine.
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