Mylopotamos (Greek: Μυλοπόταμος) is a settlement in Mount Athos. It is located just to the northwest of the arsanas (harbor) of Filotheou Monastery.[1] The seat of Mylopotamos is known as the kathisma of Agios Efstathios.
Mylopotamos, a dependency of the Monastery of Great Lavra, is known for its winery and vineyards.[2]
In 1990, Father Epiphanios of Mylopotamos bought Mylopotamos area from the Monastery of Great Lavra for 2 million drachma, or about 6,000 euros.[3] Epiphanios revived Mylopotamos, which was dilapidated when he arrived there in 1990, and made it well-known across the world as a center of Athonite cooking and gastronomy.[4]
References
- ^ Howorth, Peter (2022). Mount Athos: The Holy Mountain. Filathonites. ISBN 978-0-473-41386-6.
- ^ Mylopotaminos, Epiphanios (2010). The cuisine of the holy mountain Athos. Athens. ISBN 978-960-398-335-4. OCLC 880633965.
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: CS1 maint: location missing publisher (link) - ^ Kokkinidis, Tasos (April 5, 2022). "The Greek Monk Who Brought Mount Athos Cuisine to the World". Retrieved 2022-11-23.
- ^ Karavasili, Paulina. "Father Epifanios, The Beloved Chef Of Mount Athos, Passes Away". Retrieved 2022-11-23.
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