Linongot is a traditional dessert among the Kadazan-Dusun peoples in the state of Sabah in Malaysia.[1] It is made with tapioca flour, sweet potato and tarap/irik leaf.[2]

See also

References

  1. ^ "Fun and games, and food, at the Kaamatan Festival". Insight Sabah. 31 May 2013. Archived from the original on 19 August 2013. Retrieved 19 August 2013.
  2. ^ "Untitled Document".
Allikas: https://en.wikipedia.org/wiki/Linongot
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