Multekrem is a traditional Norwegian dessert made by mixing cloudberries with whipped cream and sugar.[1]

The cloudberries can be served as-is or heated. It is common to serve the multekrem with krumkake or kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.[2]

See also

References

  1. ^ "Moltekrem". norsktradisjonsmat.no. Retrieved December 1, 2019.
  2. ^ "Moltekrem". godt.no. Retrieved December 1, 2019.
Allikas: https://en.wikipedia.org/wiki/Multekrem
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