Chandrakanti is a deep-fried dessert made from green gram and rice flour. It is a sweet dish originally from coastal Odisha in eastern India.

Ingredients

  • Green gram
  • Sugar
  • Rice
  • Cows' ghee
  • Salt
  • Oil (for the deep frying)

See also

References

[1]

  1. ^ "Chandrakanti Pitha - Odia Pitha". Odiakitchen.com. Archived from the original on 13 February 2022. Retrieved 15 December 2017.


Allikas: https://en.wikipedia.org/wiki/Chandrakanti
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