Phenethyl acetate is the ester resulting from the condensation of acetic acid and phenethyl alcohol. Like many esters, it is found in a range of fruits and biological products.[1] It is a colorless liquid with a rose and honey scent and a raspberry-like taste.[2][3]

References

  1. ^ "Phenethyl acetate". Sigma-Aldrich. Retrieved 11 February 2016.
  2. ^ Burdock, George A. (1996). Encyclopedia of food and color additives. Boca Raton [u.a.]: CRC Press. p. 2152. ISBN 9780849394140. Retrieved 23 March 2016.
  3. ^ Surburg, Horst; Panten, Johannes (2016). Common Fragrance and Flavor Materials: Preparation, Properties and Uses (6 ed.). John Wiley & Sons. ISBN 9783527693184. Retrieved 23 March 2016.
Allikas: https://en.wikipedia.org/wiki/Phenethyl_acetate
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