Evelin Poolamets Swiss soft cheese The Belper Hirn (litt. "Belp Brain") is a Swiss soft cheese made from cow's milk in the city of Belp. Maturation The cheese's main characteristic is the growing layer of mold on its outside. Belper Hirn after 1 week... four weeks... six weeks. Swiss cheeses List of Swiss cheeses Swiss-type cheeses Appenzeller Belper Hirn Belper Knolle Berner Alpkäse Bleuchâtel Emmental Gruyère L'Etivaz Raclette du Valais Sbrinz Schabziger Scharfe Maxx Tête de Moine Tilsit Tomme Vaudoise Vacherin Fribourgeois Vacherin Mont d'Or Ziger/Sérac No tags for this post. Navigeerimine Tiit RiisaloRaul Kirjanen
