Chhena jhili (Odia: ଛେନାଝିଲି) is a popular dessert consisting of fried chhena (cheese curds) and sugar syrup from Odisha, India. It originates from Nimapada in Puri district.[1] Its preparation has been compared to gulab jamun.[2]

Besides chhena and sugar, other ingredients in the dish include wheat flour, cardamom, and ghee.

References

  1. ^ "#Chenna jhili Recipe by Richa Amit Jaiswal". Cookpad. 19 October 2019. Retrieved 6 May 2024.
  2. ^ "7 Famous Foods From Berhampur, From Ghugni Chaat To Chhena Jhili". Slurrp. Retrieved 28 January 2025.


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