Kumpir (also compire;[1] Russian: Компир, romanizedkompir) is a baked potato with various fillings. It is a popular fast food in Turkey, and is popular throughout the Balkans.[2]

Kumpir

Name

The word kumpir comes from Turkish. It has various names throughout the Balkans - for instance, in Serbian: Кромпир; in Croatian: krumpir; and in Macedonian: kompir. It is suggested the name comes from the Bulgarian kompir, "potato".[2]

Production

It is made with potatoes that are wrapped with aluminum foil and baked in special ovens. The potatoes are cut straight from the middle and the insides are mixed with unsalted butter and puréed with kaşar cheese added.[citation needed]

Variants

The above describes the basic kumpir. However, all sorts of foods can be added to the potato: mayonnaise, ketchup, pickles, sweetcorn, sliced green and black olives, sausage slices, carrots, steamed peas, mushrooms and Russian salad. The cafés in Ortaköy, Istanbul, make kumpir that are especially popular with the tourists and offer even more ingredients.[citation needed]

See also

References

  1. ^ "Etude scientifique sur l'argot et le parler populaire - Sayfa 61". google.com.tr. 11 February 2025.
  2. ^ a b MICLĂUŞ, Lucian (2004–2005). "Criterii de delimitare a elementelor slave vechi de cele croate şi slovene din istroromână". Diacronia (in Romanian) (XLII–XLIII): 225–240. ISSN 2393-1140. Archived from the original on 2021-09-27.


No tags for this post.