Ham and egg bun is a type of Hong Kong pastry.[1] It is a bun or bread that contains a sheet of egg and ham.[2] It is commonly found in Hong Kong as well as some Chinatown bakery shops overseas. It is also a common meal in Brazil, simply called a sandwich.[3][4]
See also
- Beef bun
- Cuban sandwich
- Bánh mì
- Ham and eggs
- St. Paul sandwich
- List of sandwiches
- List of ham dishes
- List of pork dishes
- List of buns
Food portal
References
- ^ "Hong Kong Bums". Natasha Loo. WOM Guide. Archived from the original on 3 February 2014. Retrieved 25 January 2014.
- ^ "秘製香軟火腿煎蛋包(Chinese)". 頭條日報. hkheadline.com. 2012-10-24. Retrieved 15 January 2014.
- ^ "腿蛋包". openrice.com. 2007-09-26. Retrieved 5 September 2012.
- ^
karenisme08 (January 27, 2011). "Ham and Egg Bread". flickriver.com. Retrieved 5 September 2012.
{{cite web}}: CS1 maint: numeric names: authors list (link)
External links
Hong Kong breads | |
|---|---|
| Types of ham | |
|---|---|
| Ham dishes | |
| Ham producers | |
| Related articles | |
You must be logged in to post a comment.