Far far (also fryum or bobby) is an Indian snack food composed primarily of potato starch and tinted sago. They may also contain tapioca and wheat flour.[1] Far far puffs up instantly when deep fried, and is either eaten as a snack or served like a papadum to accompany a meal.[2] It comes in a variety of colors and shapes such as stars of David and wheels. [3]

See also

References

  1. ^ "Miltop Far Far". Miltop Exports. Archived from the original on 2022-02-24. Retrieved 2012-01-22.
  2. ^ Bladholm, Linda (2000). The Indian Grocery Store Demystified (1st ed.). New York: Renaissance Books. pp. 53. ISBN 1-58063-143-6. far far sago.
  3. ^ "Farfar". Namaste Impex.
Allikas: https://en.wikipedia.org/wiki/Far_far
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