Campo de La Guardia

Campo de la Guardia
Wine region
TypeVino de Pago
CountrySpain

Campo de la Guardia is a Vino de Pago[1] from Spain. This is the highest category on the quality scale of Spanish wines. In addition to having a proven track record of consistent quality, these wines must be both produced from estate-grown grapes and also processed and aged in a winery (bodega) located on the estate.[2]

This Vino de Pago is located in the municipality of La Guardia, in the province of Toledo (Castile-La Mancha, Spain)[1] and acquired its status on 20 August 2009.[3]

The Estate

The 81 hectare estate[2] belongs to Bodegas Martúe[citation needed] and contains the following red grape varieties: Cabernet Sauvignon, Merlot, Malbec, Tempranillo, Syrah, and Petit Verdot; the only white variety cultivated is Chardonnay.[2]

The maximum authorised yield is 7.500 kg/ha for the Cabernet Sauvignon, 9.000 kg/ha for the Syrah and Malbec, 10.000 kg/ha for the Merlot and Petit Verdot, and 11.000 kg/ha for the Tempranillo.[2]

The minimum alcohol content is 13°.[2]

References

  1. ^ a b "Vinos de calidad producidos en regiones determinadas (D.O.P.) - Superficie y número de viticultores, campaña 2019/2020" (PDF). Subdirección General de Calidad y Sostenibilidad Almentaria. Retrieved 2025-11-10 – via Ministerio de Agricultura Pesca y Alimentación.
  2. ^ a b c d e "Pliego de Condiciones de la Denominación de Origen Protegida, Vino de Pago, Campo de La Guardia" (PDF). Ministerio de Agricultura Pesca y Alimentación. 2011-01-01. Retrieved 2025-11-10.
  3. ^ "Campo de La Guardia". GOV.UK. Retrieved 2025-11-10.